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What is direct and indirect heat? What is the difference? Date：11-20
What is the difference between them? I believe that many kamado new hands will be very unfamiliar with them at the beginning. And I will explain the d [ more… ]
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Delicious Brazillian BBQ Date：11-20
Brazil is a big cattle-producing country in the world and a big beef exporting country. Brazilian barbecue is also a popular food in Brazil.Cattle ran [ more… ]
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HJMK sea gathers 5 kinds of kamado regular sizes Date：11-19
For HJMK, it is our aim to develop and produce the best quality ceramic kamado barbecue products. We are very happy to introduce the best barbecue gri [ more… ]
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Avoid open flames and food contact so that grilling is safer Date：11-19
In the hot summer, the temptation of "beer + barbecue" is irresistible. Why can food be grilled so that people can't stop it?Irregular barbecues a [ more… ]
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The best kamado grill Date：11-19
Kamado grill has long been loved by people in European and American countries. It can grill all kinds of large pieces of meat, grilled skewers, vegeta [ more… ]
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Delicious Russian Kebab Date：11-18
From Russia all the way to the west, through Central Asia and Eastern Europe, to the Mediterranean Sea. On this route, a word called "Sashilik" is uni [ more… ]
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What Are The Parts Of A Mini Kamado Grill? Date：11-17
A mini kamado grill parts combine by top vent, stainless steel cooking grid, surface cover, thermometer, furnace lid hinge, baking pan, oil tank, heat [ more… ]
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Is smoke-free barbecue really smoke-free? The basic principle of smokeless grill Date：11-16
Barbecuing is the favorite of many young people. It is necessary to buy a grill that suits you. Is a smokeless grill really smoke-free? ? There are ma [ more… ]
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5 BBQ and Grilling Tips for Your Barbecue Outdoors Date：11-16
Participating in outdoor activities with your favorite people is always unforgettable. Seeing them enjoying the food and making connections in the mea [ more… ]
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How to control the temperature of Kamado Date：11-16
Kamado grill is a kind of barbecue stove that is very popular in European and American countries. It is different from the popular domestic kebabs. Ka [ more… ]
15年陶瓷烤爐生產(chǎn)經(jīng)驗
15 years production experience